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Item:202729773982How To Eat: The Pleasures and Principles of Good Food by Lawson, Nigella Item Description Bookdonors, founded in 2005, is a not-for-profit Social Enterprise based in Scotland. Working closely with Charity and Thrift Shops allows us to provide additional income for a variety of good causes. Each one of our books is hand-checked by our dedicated team for any major defects before shipping. We only list books that are in Very Good condition or better. Please remember that all the books are pre-owned and may well have been read by someone else before you. Therefore, signs of minor wear and tear is possible. Please note, cover images are illustrative only, and the actual book cover and edition can vary. Price : £3.17 About Us Payment Shipping Returns Contact Us About Us Bookdonors is a not for profit social enterprise based in Tweedbank in the beautiful Scottish Borders. We trade in used books for the benefit of people, charities and the environment. 100% of our sales are used to fulfil our social mission, which is to:- Provide flexible adaptable employment opportunities To help protect our precious environment To provide additional income to a range of charities We fulfil those objectives by:- Offering opportunities to people (younger & older) who find work difficult to obtain Providing supported employment for those with disabilities, which otherwise make it difficult for them to integrate into a conventional workplace Re-using & recycling unwanted books that would otherwise have gone to landfill Purchasing unwanted books Payment Please note we can ONLY accept payments through PayPal. Shipping Shipping Options We offer FREE UK P&P on our Standard UK service, this comes with a tracking reference which allows you to follow the items progress. At checkout you will be presented with the option to choose an Express UK Service for which we charge £5.20 per order. For all International Orders using our Standard Service we charge a flat rate of £5.50 per order. We do not currently have an Express Service for International Orders Delivery Tracking For UK orders you can follow the delivery status of your book via the Whistl website by entering your Tracking Reference from your order acknowledgment email. Delivery & Dispatch Timelines We use a variety of postal methods depending on the service you have selected and your location. As a general guide the following should give you an indication of the delivery time for your book to reach you.Express ShippingUK Mail Next Day - Tracked (Mainland UK)Royal Mail 1st Class Signed For (Highlands & NI)Delivery Estimate - 1 day Standard ShippingWhistl (delivered by Royal Mail)Delivery Estimate - 2-5 days Returns Bookdonors is committed to providing each customer with the highest standard of customer service. If for any reason you are not entirely satisfied with your order or our service, we will do our upmost to resolve the issue to your satisfaction. If you receive an item that is different to the one described or that is clearly in a worse condition than that indicated, please report the defect or damage within 30 days of receipt of the item and we will either send a replacement issue a refund. Incorrect Orders If you unfortunately order an item incorrectly, but subsequently return it to us, undamaged, and in a resalable condition, within the returns timescale, you will be refunded the purchase price of the book. Please note in this case you will be responsible for the cost of return postage. Cancellation of Orders If you have ordered incorrectly and cancel within 4 hours and the item has not already been shipped then we will automatically issue a full refund. Otherwise the item will be treated in the same way as an incorrect order. Return TimescalesWithin the UK: 30 days Within Europe: 30 days Rest of World (Priority): 30 daysRest of World (Economy): 30 days Contact Us Email Please contact us using the eBay messaging feature. We are happy answer any queries you may have. Condition:Very Good, MPN:9780701165765, Format:Hardback
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How To Eat: The Pleasures and Principles of Good Food by Lawson, Nigella